Minty Mangonade

INGREDIENTS QTY
DaVinci mango fruit mix
30ml
DaVinci Lemonade syrup
15ml
Honey
1 tablespoon
Turmeric powder
0.5 teaspoon
Mint leaves
10
Water
100ml
Ice
1 cup

METHOD

  • Place DaVinci products and all other ingredients into blender
  • Blend for 30-45 seconds until smooth
  • Pour into glass and garnish with mint.
  • Enjoy!